Primi Piatti
(Starters)
Pasta
Pizza
Pesce
(Seafood)
Carne
(Meat)
Contorni
(Side Dishes)
Dolci
(Deserts)
Teas & Coffees

 

 

Pasta...(starter or main)

SPAGHETTI CARBONARA
Spaghetti with bacon, egg-yolk and cream with a hint of garlic

PENNE ARRABBIATE
Pasta quills with tomato, garlic, basil and chilli

PAPARDELLE PASTICCIATE
Flat egg pasta with parma ham, mozzarella, cream and tomato sauce

FARFALLE AL SALMONE
Butterfly shaped pasta with smoked salmon, crab meat, cream, tomato and brandy sauce

RISOTTO OR SPAGHETTI MARINARA
Rice cooked with seafood, garlic and fresh cherry tomatoes

CRESPOLINE
Rolled pancake with ricotta cheese and spinach, served with béchamel and tomato sauce

RISOTTO AI PORCINI
Rice cooked with cream and porcini mushrooms

LASAGNE
Traditional Lasagne


For Reservations Please Telephone (01305) 262 500

OPENING TIMES


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